Oxfam releases scoring of US & European supermarkets’ global food supply chains
Since 2018 Oxfam has assessed some of the largest supermarkets across Europe and the US on their policies and practices in their food supply chains. The supermarkets were assessed on publicly disclosed policies and practices in four key areas: supply chain transparency; conditions for workers; conditions for small-scale farmers; and tackling discrimination against women.
The supermarket scorecard, which is in its fourth year, is part of Oxfam’s global #behindthebarcodes campaign to improve the lives of the millions of people around the world producing food for supermarkets who are trapped in poverty and face brutal working conditions.
The scorecards and further analysis are available below, along with separate reports on Dutch, German, UK & US supermarkets.